Enjoy this special blend of bush chai tea that will let you enjoy the fragrances and flavours of the Central Desert of Australia.
Ingredients
Black tea, spices, nuts, leaves
Note: Too Hot, Water temperatures that are too hotdissolve tannins and destroy the other desirable compounds in tea. Thermal shock from overly hot water can also burn sensitive tea leaves & Spices. ... The primary rule to remember when heating water to brew tea is to never boil the water.
